Murder Most Fermented (Rose Avenue Wine Club Mystery #2) (Mass Market)
Email or call for price.
Other Books in Series
This is book number 2 in the Rose Avenue Wine Club Mystery series.
- #1: Full Bodied Murder (Rose Avenue Wine Club Mystery #1) (Mass Market): Email or call for price.
- #3: The Name of the Rosé (Rose Avenue Wine Club Mystery #3) (Mass Market): Email or call for price.
- #4: Clarets of Fire (Rose Avenue Wine Club Mystery #4) (Mass Market): Email or call for price.
Murder and merlot! The ladies of the Rose Avenue Wine Club are back to track down another killer . . .
When New York transplant Annie “Halsey” Hall starts digging for her tiny SoCal dream vineyard off Rose Avenue, the last thing she expects to unearth is an elderly woman. Between decanting chardonnays and rosés, Halsey and the women of the Wine Club pour over the list of suspects. Could the old woman have bottlenecked her great grandson’s latest scheme? Was it a case of super sour grapes with the local historical society? Or did a devious developer close a killer deal?
With the help of the Wine Club and her enthusiastic yellow lab, Bardot, Halsey must untangle the twisted tendrils of the mystery to clear her name and end a murderer’s reign of terroir . . .
About the Author
Christine E. Blum was born in Shaker Heights, Ohio. At the age of seven, her parents moved to Europe and luckily took her with them. Christine grew up in Paris, Brussels, and finally London, and along the way developed her unique brand of humor. She lives in Southern California where she’s allowed to share a house and pool with her famous yellow Lab, Bardot, who just happens to be able to dive 10’ underwater, has appeared on Animal Planet, and was featured in the New York Times bestseller, Underwater Dogs. When not signing paw-tographs, she can be found lounging by the pool and solving murders. Readers can visit Christine’s website at christineeblum.com.